Compliantia
JULY 4, 2023
Understanding how to manage seasonal sales and promotions is key to running a successful store. This job of managing promotions becomes more complex when you start adding multiple locations into the mix. This job of managing promotions becomes more complex when you start adding multiple locations into the mix.
Inside Retail
MARCH 12, 2024
“You could say we’re like a florist, but you get to eat our bouquets when they arrive, so it’s a product that combines the best of gift-giving and floral giving in one delivery,” Edible Blooms co-founder and managing director, Kelly Jamieson, said. Pharmacies have great locations, and they have great opening hours. “So,
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Retail Focus
NOVEMBER 28, 2022
Having found out that “traditional” management tools have become less relevant, brands were forced to rethink their processes to survive, stay relevant and true to their audiences. . If experience has become an integral part of brand strategy, it is because brands are more customer-focused than ever.
Inside Retail
JANUARY 26, 2023
Almost a decade ago, Harvard Business School professor Gary Pisano famously wrote that companies should consider creating an innovation strategy. Today, an innovation strategy is not just an optional nice thing to have — it’s a requirement for companies that want to be successful.
Retail Focus
APRIL 24, 2024
The investment forms part of Derbion’s continuing growth strategy to reposition and support existing retailers alongside new lettings. By actively managing the centre, Derbion has unlocked space to ensure brands benefit from the optimum footprint and location to drive footfall and sales. The new 10,000 sq.
Inside Retail
JULY 7, 2021
Retail conglomerate Wesfarmers has reiterated its offer to turn some of its bricks-and-mortar locations into vaccination centres as Australia’s vaccine rollout picks up pace. The post Rob Scott: ‘Some of our locations may be suitable as vaccination points’ appeared first on Inside Retail. Every day counts.”.
Inside Retail
JULY 27, 2021
A lot of category managers tend to think about the range they have, but not the combination of range and store. They may not realise that what might work in a large store is not necessarily what is needed in a small store or the varying requirements across stores in different location types.”. Download our white paper.
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