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Gonzalez Haase AAS evokes Iceland's volcanic landscape at 66º North store

Dezeen

Rammed-earth islands add colour and texture to the shop's interior Upon entering the space, visitors encounter a series of curved walls rendered in natural pigmented clay sourced from Cornwall in the south of England. These curved walls create different perspectives and atmospheres," the design team added.

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ICA Stop supermarket designed as a "culinary dream come true"

Dezeen

Snask and Westblom Krasse Arkitektkontor used colours that would enhance the produce To create clean sightlines inside the shop, which also has a restaurant space at the front, Westblom Krasse Arkitektkontor and Snask used rounded shapes throughout the interior.

Design 133
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The Psychology of Retail Interior Design: How to Use Design to Influence Customer Behaviour

Greater Group

Dave Alan Kopec of the New School of Architecture and Design in San Diego defines the psychology of space as “t he study of human relations and behaviours within the context of the built and natural environments.” In addition, retail interior design can have a significant impact on the bottom line of a brand or business.

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A Playful Office Doesn’t Have To Look Like a Playground

All Work

Multi-sensory elements, from textures and pops of color to cutting-edge and hands-on tools and amenities, enliven the space and encourage engagement. In the office, carve out spaces for activities that blend playfulness, connection, and flow. to plan and implement them.

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Interiors inspiration: Design Week’s favourite new projects

Design Week

Esmée, by Space Copenhagen. The texture and finish of the bar is a reference to the front doors of traditional Copenhagen homes, the studio says. And where the bar is well-lit with large windows, light is filtered in the restaurant area to create a more intimate space, the studio says. A natural stone countertop sits atop.

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A Taste of Uniqueness: Unveiling the Distinctive Realm of Commercial Restaurant Interior Design

Greater Group

While it is obvious that restaurants engage the senses of taste and smell in a way that is distinct from other retail spaces, what may be less obvious is how the engagement of the other senses affects the gustatory experience. What they purchase is not just delivered and displayed, but prepared and served on site.

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Just scratching the surface

Retail Focus

No matter what sort of environment you are working in, you will almost certainly have some sort of surface space at your disposal. However, these spaces can often be underutilised by retailers as they focus their attention elsewhere in the store or shop. If there is one thing that almost all retailers have in common, it is surfaces.

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