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A Taste of Uniqueness: Unveiling the Distinctive Realm of Commercial Restaurant Interior Design

Greater Group

These considerations must all be addressed in every aspect of a commercial restaurant interior design, from the concept and branding, to layout and operations, all the way up to the entire customer experience. Put another way , a restaurant needs to look, feel and even sound just as good as how the food it serves tastes and smells.

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Interiors inspiration: Design Week favourite recent projects

Design Week

The result is a maximalist set of spaces which Rockwell says “celebrates the spirit of carefree sophistication” Several site-specific installations have been designed as feature points. These include Bar Moxy, the focal point of the ground floor lobby.

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