Remove 2012 Remove Artistic Remove Concept Remove Planning
article thumbnail

How Chinese toy giant Pop Mart thinks local, dominates global

Inside Retail

When Chinese collectables retailer Pop Mart launched a pop-up store at London Westfield in January of last year to test its concept in the UK, it expected the Asian diaspora to be its largest potential market demographic. Pop Mart, which describes itself as an “art toy store”, might seem an unusual concept to a Western consumer.

Artistic 130
article thumbnail

Gen Z Workplace Needs Are Transforming Semi-Urban Design

All Work

As the first generation of digital natives, Generation Z aka Gen Z (born between 1997 and 2012) is highly accustomed to a technology-first lifestyle. This could include open concept plans, multi-functional furniture, and other space-saving features.

Design 67
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Glossier’s Los Angeles store takes cues from Hollywood studios

Dezeen

L-shaped in plan, the store stretches along Melrose Avenue and West Knoll Drive in West Hollywood. Pink is our brand colour, and though the shade varies per store based on what fits the space and concept best, we always include it in our palette," the team said. The "Glossier Globe" sits below a circular aperture in the roof.

article thumbnail

Deniz Aktay and the potential of hyper-realistic furniture renders

Design Wanted

“Up to now, these channels with millions of viewers were rarely opened for unknown artists and designers but mostly reserved for established professionals. Before embarking on a rendering, Aktay likes to sketch his concepts. It’s the perfect strategy for someone who has endless ideas but not yet the means to realise all of them. “My

Harmony 98
article thumbnail

VMSD’s 2021 Designer Dozen: Future Proofing

VMS

That’s why in 2012 we created VMSD’s annual Designer Dozen awards program to recognize retail’s rising stars, ages 35 and under, who are making their mark on an industry that is poised on the cusp of reinvention. She has worked on projects from freestanding, ground-up restaurants to new concepts like urban and cantina locations.

Design 98